Each time the boom on their front-end loader is lowered from a heightened dumping position, the depressurized hydraulic fluid rushing back to the reservoir makes a wailing sound not unlike a cow experiencing serious distress. Frequently my focus has been snapped away from other tasks as my ears register the sound and my entire body tenses into fight mode, prepared to speed across the farm and aide a member of the herd.
Read MoreHenry took an animated interest in the fifty bovines of various sizes lounging in his play area. His surprised laughter is infectious, and Gina and I sat in the shade with him for nearly half an hour as he watched the animals. Fear of livestock is not going to hinder that little one.
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In a world plagued by constricted beef options, where steaks from across the country are mutually interchangeable because they share a common industrial template, our farm is the beacon for better eating. EVERYONE sells 'fresh meat', but NOBODY has their own cattle. Where, then, does their beef come from?
Read MoreI’ve taken up scything to control weeds under our fences.
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Wednesdays are our favorite because this is the day we re-stock to Beef Barn with piles of our highly coveted steaks, roasts, and ground beef. It's not just a small blip on the radar; Dad hauls full pickup loads of our community minded BEEF back from the abattoir every week.
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EVERYONE with a store claims they have 'good fresh meat', but NONE of them raise their own cattle. Hmm. Where, then, is the 'good meat' coming from?
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IT'S WEDNESDAY!!! Wednesdays are the BEST day to live in Clarion, because you, dear citizens of this amazing town, get first access to our weekly re-stock of steaks, roasts, and ground beef raised right here. An honest product of the region for the dedicated people of the region. That's how food should be.
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These days people want proof that the food they’re buying for their family is what is claims to be. The best way to gain such clarity is to come and see it in real life. We’re hosting a discovery tour on June 8!
Here's the schedule! (Details are progressing nicely!)
SATURDAY, JUNE 8 GRASSFED GADABOUT:
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This particular Wednesday is one of the best Wednesdays of the year, for it arrives just before Memorial Day Weekend!!
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We re-stock the Beef Barn on Wednesday, so you, dear friends, get first whack at the only source of completely legitimate beef in town. We raise it all, and we sell it, period. No dubious additions to the inventory here!
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IT'S WEDNESDAY!!! We made it to the undisputed BEST day to live in Clarion. Why is it so grand?
We re-stock the Beef Barn, and you, dear friends, get to have the first attack on new inventory! Woo!
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Everyone who doesn't live in our town has to wait to get their beef, but you, dear friends, get to experience restock day at the Beef Barn when it happens!! Good meals, here we come!
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Oscar sure requires a lot of water for a dog that hates getting his paws wet.
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IT'S WEDNESDAY!! The undeniable, undisputed, top-notch BEST day to live in Clarion. Why? We re-stock the Beef Barn with all of your favorite cuts!
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IT'S WEDNESDAY!!! The undisputed BEST day to live in Clarion is this glorious waypoint we visit between weekends. Why? Wednesday is the day we re-stock the Beef Barn with all of your favorite cuts!
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Here’s what I’m saying: beef and dance are the same. Think about that.
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Wednesdays are the BEST day to live in Clarion, because this is the day we re-stock the Beef Barn with a ton of good beef to eat. Local food happens on Wednesday in Clarion at the Beef Barn. How's that for a catch phrase? Ha!
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The weather is going to cooperate today and be gorgeous. You have spring fever and a desire to experience the new season. We can help you maximize that experience, friends!
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