Wednesday at the Beef Barn!
IT'S WEDNESDAY!! The undeniable, undisputed, top-notch BEST day to live in Clarion. Why? We re-stock the Beef Barn with all of your favorite cuts!
You know, life can be a struggle; a foremost predicament for modern humanity is the question of where to get good beef. The answer is not that hard to discover, though. Ask yourself: do you want beef that was hand raised and sold at its source, or would you prefer second-hand beef? Like second-hand smoke, second-hand beef leaves you at the mercy of someone else's decisions, whereas beef from the farm it was raised puts you in the driver's seat. You can form a relationship with the farmers and determine yourself if the product is worthy of purchase. When trust is formed, the hardest decision you'll have to make is whether to grill a sirloin or a flank steak when your guests arrive.
We're loaded up today, but it's been busy! Here are a few standouts:
Beef bacon is back!
Beef hot dogs are back!
Marrow bones are in stock!
HUGE numbers of ribeyes are piled on the shelf!
Prohibition Pastries Pot Pies (made with Clarion Farms Beef) are back!
Ground beef is plentiful (for now)!
Is that enough exclamation points for one day? No, one more.
See you at the Beef Barn!