Now, be honest: how good do you feel when you ignore meal plans, panic at the last minute, and ingest ready-to-eat junk? Lethargic. Unfocused. Queasy. Generally unproductive. That's speaking from experience, and I don't think I'm alone.
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Goodness, I think we can all use a dose of wholesome over fake flawless. I yearn for a little reality on the dinner table – do you?
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Small business happens at the Beef Barn on Wednesdays. See you at the farm!
Read MoreHere's the premise: People have to eat, but they don't like shopping for groceries on the weekend when freedom is in the air. Thus, most plan weekend meals on Wednesday.
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This is a tough one to sort out, as it exposes our vulnerability from preconceived notions about farmer’s markets.
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This week we’ll review my tips to thrive at a farmers market, suggestions born from a decade of observations made while selling beef to a growing number of people in towns and cities across our region.
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